Treat Your Mother This Sunday at The Griffin

£25 for three excellent courses

Starters

Pan fried king prawns with garlic butter & crusty bread

Smoked halibut & seafood salad with rocket & balsamic dressing

New season asparagus soup with crème fraiche (v)

Foie gras ballotine with aubergine caviar & toasted sourdough

Mains

Roast Lunch – Loin of pork, Leg of lamb, Sirloin of Beef or ½ a chicken
All served with 3 types of veg, roast potatoes, stuffing & Yorkshire pudding

Panfried monkfish with green asparagus risotto & toasted vine cherry tomatoes & salsa verde (£5 supp)

Chicken & chorizo pie served with creamed potato & salsa verde

Asparagus risotto with cherry tomatoes & parmesan shavings (v)

Dessert

NY Cheesecake with strawberry compote

Chocolate fudge cake with cream or ice cream

Homemade carrot cake with whipped cream

Selection of cheeses with grapes & red onion chutney (£3 supp)

Selection of ice creams

Selection of sorbets

2 courses £19.95
3 courses £24.95

Booking is highly recommended.

March 23, 2017