Celebrate Burn's Night at the Griffin
Three courses for under £30
To celebrate Burn's night (25th January) Gerhard is turning his skills to traditional Scottish fayre.
A complimentary shot of whisky is included with the meal which is £29.50 for three courses or £25.50 for two.
Cullen Skink Soup
Barley & root vegetable broth with horseradish
MacSween's haggis, neeps & tatties
Vegetarian haggis with neeps and tatties
2 courses £25.50
Booking is essential!
January 18, 2016